Father. Geek. Foodie. Entrepreneur.
This is where I go off and yak yak yak…
Yesterday was the start of Chinese New Year, a multi-day celebration of food, dancing dragons, and lucky money. It’s also a day to not wash your hair and not eat pan fried squid, which is a Chinese Slang for getting fired, though for those of …
Have you ever wondered what happens at Dot Com Pho? Do you ever wonder what we BS about while chowing down on our Tripe and Rare Steak Pho Noodle soups, spring rolls, salad rolls and Vietnamese coffees? Well, today you’re going to get that chance …
Last week, I told you guys about a potential opportunity that came up for me to become a regular on The Lab With Leo. After the initial meeting, I was invited back by the show’s producers to view a live recording and to give me …
The Lower Mainland of British Columbia received the biggest dump of snow in a long time. It far surpassed the snowfall that we had at the tail end of 2007. Snowfall accumulations ranged from 10 CM’s to 30 CM’s in my own backyard of …
A couple weeks ago, I decided to go back to school and learn how to take better pictures with my Nikon DSLRs. I’ve always been from the train of thought that the biggest upgrade that you can make aside from equipment is learning how to …
I don’t know why this amuses me so much. Maybe it is because I have some sort of strange dirt jumping fetish whether it is by bike or by Suzuki Sidekick. Anyway, I don’t think this is anyway to get props from the posse… If …